START A GARDEN! GROW WITH US. SalvationCanada(at)mail(dot)com
A Brand New Cutting Edge Book is coming out. Email us Now!
Organic++ . Generation Life, or Generation Death!?!
2017 Garden Pics at bottom.
**Note: Per Harvard Medical and many Doctors,
Canned soup, Canned vegetables, Canned ANYTHING, are TOXIC!
EVERYTHING CANNED CONTAINS TOXIC LEVELS OF BPA or *BPS!!
BPA is Bisphenol A, Poisonous, Toxic, Deadly.!
It is sprayed on the inside of cans, as a clear plastic liner.
BPA causes IBS, High Blood Pressure, Diabetes, Erectile Dysfunction,
Fibromyalgia, Heart Conditions, Memory Loss, CANCER and finally DEATH!
Other medical conditions are being found, due to BPA! Youtube videos
tell the facts on this Bombshell! Avoid Anything that is canned!!!
Throw out plastic bottles or containers. Buy Pyrex GLASS containers.
Kudos to Canada for being the First Country to BAN any water bottles
OR baby bottles that contain BPA. ALL metal canning is done in the
U.S.A. for them, Canada, and many other Countries.
Boycott ALL metal canned products! Plastic too!
BUY ONLY GLASS CONTAINERS OF FOOD, BEVERAGES!!!
**Update: BPS is replacing BPA, but is still TOXIC! see page
This really shows how stupid we are, yet we profess to be
so much smarter that any previous generation. Doh! NOT!
*Note: Seeds must be Non-Hybrid. Purchase a Seed Repository Today!
SAY “NO” to “GMO”! SAY “NO” to “GMO”!! SAY “NO” to “GMO”!!!
Seeds are being bought out by Ugly Thieving Corporations to kill
the good seeds and introduce their own seeds. Monsanto is such.
Monsanto is Poisoning the Word with GMO seeds! Monsanto sues farmers!
Monsanto is the DEVIL! Seriously!! Research it! Buy GMO free, only!
Glass jars ONLY! Fresh is Best! Dry or Freeze is OK 1yr.
A small starter cupboard, by Dan, with glass mason jars. Mmmmm…..
Learn the lost art of “Canning”, Preserving, with glass mason jars! A Fun Project!!
Your LIFE depends on it!
Thanks members for sending in photos. God Bless your Gardening!
We Love Flowers, Fountains, and…..Tomatoes!
Tomato Seeds Grow up Fast when properly started!
Transplant carefully to a larger container. “4 leaves” is the rule.
Tomatoes have a long, spreading, root system. Be gentle transplanting.
Move Tomato Plants outside into warm sunny day, back inside overnight.
10 C or 50 F is the lowest temperature Tomatoes like. Above low of 16 C is best.
Tomato Plants almost ready to transplant into well prepared, tested soil!
One Third black soil, One Third Peat Moss, One Third Manure. (mushroom)
Best prepared the previous season and “turned” or roto-tilled a few times.
Good drainage is necessary, as is Good regular watering with pure water.
PURE WATER! The plastic hose and lead soldered connections are TOXIC.
YES, if you have lead in the water, you have LEAD in your VEGETABLES!!
VERY IMPORTANT. DO YOU UNDERSTAND?! No Lead, No BPA, No BPS!
No Toxins, Plastics, Vinyl, etc. Use a charcoal filter and rubber hose.
Better still, use wooden rain-barrels to collect water. Then distribute.
Think First, people. THINK!
*Warning: All “city soil”, and soil within about 3 miles (5Km) of Highway,
is contaminated with LEAD, and is Toxic, Unsafe! Buy NEW SOIL!!
Go to a farm out of town, or known source. Do NOT believe salespeople!
Get a sample and have it analyzed. “Bags” are a Bad idea. Not for Vegetables!
Paint chips are a Major Source of Lead Contamination!
Paint from homes was full of Lead. Chips and flakes contaminate your yard.
Cars used LEAD fuel. The Lead spread in the air, onto soil, about 3 miles.
YES, plants pull up lead. Especially green leafy vegetables. Do NOT eat!!!
LEAD is Horrible, Very Toxic, stays in the body, causes Brain Retardation!!
See more in “Vitamin” Side Menu. Do NOT believe LIES on websites saying “it’s ok”.
It is NOT OK! This is such a VERY important First Step to growing Vegetables!!
Get Serious about your SOIL!
Remember Adam and Even in the Book of Genesis, King James Version BIBLE.
What did God tell Adam to do in the Garden of Eden?
Genesis 2:15 (King James Version Only)
“And the Lord God took the man, and put him into the garden of Eden
to dress it and to keep it.”
“Dress it”, means to cultivate it. Not do little or nothing and be lazy. Get knowledge, use it.
“Keep it”, means to Protect it. You have enemies. Bacteria, mold, fungus, insects, birds,
other plants, weeds, spores, UV light, acid rain, wind, animals, people, lack of knowledge.
As well as the Devil.
Adam failed to Protect the garden, or Eve, and we all know what happened.
(Read Genesis, amazing!)
Don’t make the same mistake! Protect your Garden. Protect your Loved ones.
Thank you and God Bless You!
1. There is much to say! This section will be worked on over time to bring you the most current and up to date methods of successful cultivation for a variety of climates.
To begin, purchase non-GMO, non-Hybrib seeds of all kinds of vegetables/fruits suitable for your situation and future. Store them in a strong waterproof, floatable carry-case, in a cool dark place or in the chest freezer. Have this ready to go at a moments notice. Also have some “miracle grow” fertilizer packed, and some “growing” books.
A good start.
Read and learn and try growing “seedling” Plain dirt won’t work.
The right “mix” of soil, fertilizer, peat, is needed.
Then the right watering, humidity, temperature, lighting is required.
You cannot go from seeds indoors to plant outdoors and expect even 50% live.
Tomatoes for example, need bottom heat at minimum 20 degrees C, 70 F.
Also, must be covered to keep high humidity. This is for about 4 weeks,
depending on variety. Then, move outdoors when the temperature is the same
or higher, and sunny not stormy. The “wind” is needed to strengthen the
stalk. Indoors, use a fan on a timer. Suggest 15 min every 3 hours.
Complicated, but simple when you get going with this.
Next comes transplanting carefully as the seedling outgrows it’s container.
Soil MUST be ready, properly fertilized, PH, etc. read on for more….
Tomatoes must be transplanted 4″ lower, and leaf shoots clipped.
Reason: The stalk becomes “root” for those 4″, and the leaves
if left will become diseased and kill the plant. Ouch!
10-0-0 Fertilize a couple of weeks later, when plant is established.
0-10-10 a month after that.
nitrogen-phosphorus-potassium (N-P-K). More is not better.
Depending on the plant, and your location, TIMING is critical.
The “cycle” must be worked out from seed sowing to harvesting.
Do not transplant outdoors in one fell swoop!
Move the plants outside, sheltered, during the warm day, and back at night.
After a couple of weeks of this, weather depending, Full Transplant happens.
2. Sowing the seedling has prerequisites.
The ground must be plowed or hoed, to allow water and oxygen for the plant.
The ground must be tested for ph, nutrients, contaminants, mixture.
Proper spacing is essential.
Only then may you have a chance of a successful harvest.
3. Companion Planting.
Some plants like being beside certain other plants.
Some plants hate being beside certain other plants.
Read up! Plant accordingly
Some plants need much more water, and some less water
Or, water at certain times, but not other times.
Also, certain flowers, like marigolds, attract bees which pollinate crops.
Oh, take out the “suckers” from your tomato plants, put them in a jar of water for about 2-3 weeks. Roots will form.
Eureka! You now have more tomato plants!!
Lots to Learn!
4. Blight, bacteria, infections, mold, pests, fungus, predators, and other enemies of your crops, have to be contended with.
As your crops are “organic”, meaning NO pesticides, NO herbicides, and NO Fungicides. None of these are allowed. Get a good book on organic farming. There are many “home recipes” to help your crops.
Simple soap and water does wonders. Read Up!
“Learn, Grow, Change!”
5.Now comes the hard part. Harvest Time!
Know when to harvest. Some crops are fast, some take all summer.
Be precise. Check plants daily. When you do harvest, preserve. See
Herbs need specific heat/humidity so read up!
Potatoes need a sandbox in your cold cellar. Carrots/Onions too.
Garlic is only good in year 2 and 3 and needs a specific container.
You CAN teach an old dog new tricks – contrary to the myth.
7. Fencing! Protect your hard work!! More and more animals and birds are attacking gardens and eating or destroying gardens and crops. Fence and bird mesh are now needed for growing areas.
8. How much per person? First, account for crop loss. ie 50%
a. Potatoes 500lbs per person (-crop loss = 250)
b. Carrots 200lbs per person
c. Tomatoes 200lbs per person
d. Peas 100lbs
e. Beans 100lbs
This is a rough guide, and varies on factors.
Remember that in winter, soup and stews will be full of vegetables!
Remember that this is where you will get almost ALL of your nutrients!
There is Soooo much to learn about Tomatoes, Varieties, Growing.
Tomatoes are a “must have” and a “must know”, in your garden.
Be prepared for a bumper harvest and lots of spaghetti sauce
that tastes like nothing you have ever tasted before!!!
2. Potatoes (a close cousin)
5. Green and Yellow Beans
6. Onions (Green and Yellow and other)
13 Bok Choy
15 Bean Sprouts
16 Romain Lettuce
18 Squash (many types)
22 Brussels Sprouts
After this, your choice. And there are Lots of choices!
Skip most lettuce. No nutrient value. Except Romaine or Red.
Check out Chinese vegetables. Pick ones you like the best.
Grow many varieties of Tomatoes! Each serves a unique purpose!!
Now, onto Peppers. Not on list above as they are special.
Red, Yellow, Green, Orange, Hot.
A Greenhouse or plastic enclosure is usually needed, unless in Mexico.
Major nutrients from Peppers, as well a taste! Fertilize Lots.
An Herb Garden is a must, too.
1. Garlic (Best in year 2 and 3)
2. Basil (Pesto…mmmm)
5. Mint (dry for tea – isolate as this weed is Borg)
And again, there are more great herbs to choose from, like Cilantro!
Other: Aloe Vera Plant – Medicinal Topical, for burns and skin.
Flowers: Make it Fun Too! Plant bright smelly flowers to attract bees!
Marigolds are great for this, and low maintenance, all-season.
Choose shorter plants so wind and weather don’t affect.
A Garden is a lot of good, hard, time consuming work.
Make things as “low maintenance” as possible.
Learn when to Harvest, and how to STORE and Preserve.
Salvation Canada will help with this later.
We cannot emphasize enough how much YOU must grow your own food.
One Word: GMO.
It is proven to cause cancer in rats, in only 9 months.
We don’t eat nothing but GMO’s so it may take many years to manifest.
But, it is a guaranteed Cancer Killer.
Even Livestock which is fed GMO’s, show it in blood tests, and get cancer!
What do we do about this?
Go Organic, everyone. Or suffer the horrible, painful cancer death!!!
I hope and Pray I can impress upon everyone, how Immediate, how necessary, and how Life Giving, this is.
Yes, it may mean moving, and a lower “standard of life”.
But, at least you will Have a Life!
Back to Basics, everyone. Do it ASAP. Take books with you!
Send us Pictures of your Garden, at all stages, to share with everyone!
We will work on a “Tips” page too. Thanks for Tips!
After members watched literally hundreds of youtube videos
on Tomatoes, Ground Preparation, Seed starting, transplanting,
Growing, Pruning, Fertilizing, Harvesting, Disease, and more,
the combined watching, reading, college courses, farmers, ect,
have given input on “How To”.
It is AMAZING! So Complicated, yet so simple!
And like the eating of honey after a Bible battle,
ENLIGHTENMENT!!!!! WOW!!! Praise you Jesus!
Our Health depends on eating properly. So we do this,
and still our health suffers. Even a lifetime later.
What went wrong?
A tomato, or any vegetable, will grow and look fine but
usually contains very little of the potential nutrients,
The soil, the ground, was NOT prepared properly!
It is far more effort than “You are what you Eat”.
What you eat depends entirely on How You Prepare Earth!
Each vegetable requires certain nutrients and micro-nutrients.
If these are not in the soil, then they will not be in
your vegetables. Duh. So simple, the truth.
We think that if we add “miracle grow”, everything is good.
It looks good, but NO, it is not good.
We think that if we add manure, everything is great.
It looks great, but NO, it is not great.
Take Iodine, for example. Almost no Iodine is in any soil.
Yet our Thyroid is about 75% iodine. The Thyroid controls
most all of the bodies settings. It is life, and health.
So where do we get Iodine from?
Answer: No where. Read SALT under
Even that source is woefully inadequate.
Solution: Fertilize with Kelp, Seaweed. A GREAT Solution!
It may all seem complicated, but once your eyes are opened,
it all becomes very clear. VERY CLEAR! AND LIFE!!!
Back to Tomatoes. READ CAREFULLY AND SLOWLY!!
Tomatoes require a higher Ph of soil. More Acidic.
4.6 Ph is Neutral, 5.5 is higher acid, perfect for Tomatoes.
Therefor, preparation of the soil is Ultra Important.
You also cannot use dead soil, or soil in run down state.
TEST your SOIL! Test it for Ph, Lead, Toxins, Nutrients.
A low cost test. A Must.
(Lead from Lead gas and lead paint, is everywhere)
You may have to truck in loads of soil from good ground.
(See all the Bible comparisons? I hope so.)
Then, Obey and ADD the missing nutrients if lead/toxin free.
Mushroom Manure is best. Steer manure not, because seeds
from weeds pass through and POP!, a garden full of weeds. Ow.
Tomatoes also need peat moss (acidic), lime or other calcium,
Epsom Salts, – say what? Yep. Bath Salts. No kidding!
Epsom Salts are Magnesium Sulfate, and are used by farmers
to prevent “splitting” of tomatoes, and other fruit.
In combination and proper %, Peat, Lime, and MgSO4 protect
against splitting, and provide proper “uptake” of water and
nutrients. Very Important!
SEE? Complicated, yet very simple. Thank you Jesus!
Prepare the ground Wisely!
Fertilize and prepare ground in the fall. Rototill thoroughly
to a minimum depth of two (2) feet. Roots for tomatoes
go DEEP! And WIDE! They are sucking up all those great
nutrients! Few plants are as wise and nutritious as Tomatoes!
There is still so much to say. Whew! Feels like a University
Lecture! They should have a Degree just for Tomatoes! lol.
Two main types of tomatoes are:
Determinate is a Bush type that produces mostly at end of season (Canada)
Determinate is a “Determinated” size of plant and size of tomato produced.
Determinate are tomatoes that are bred to grow to about 4 feet in height.
They stop growing when fruit buds grow and produce all fruit within 2 weeks.
Then the plant dies.
*This tomato plant should NOT be pruned or have suckers removed. (Bad)
A 5 Gallon container suffices to grow this type of tomato.
Varieties are: Aurora, Bison, Celebrity, Milano Plum, Roma, ect.
Indeterminate is a Vine that keeps growing and producing… all year.
Or until it gets cold.
Indeterminate 55-60 day include: Early Cascade, Early Girl and Quick Pick.
Indeterminate 65-75 day include: VF, Fantastic, Better Boy, Big Girl.
Indeterminate 75-90 day include: Delicious, Beefsteak, Supersteak, Beefmaster.
TOMATO SEED PURCHASES AND INFORMATION
Days to Harvest:
Cherry Tomatoes yield the quickest harvest, about 30 days,
and can be planted in a pot or basket.
From there, the many choices depend on your zone
and taste. Beefsteak Tomatoes are great with sirloin steak
but take months of growing and careful watering/tending.
We suggest a wide range of harvest dates and varieties.
Tomatoes are surprisingly different in taste and texture
between varieties. You can easily have 100 types and 100 tastes.
So read up on these websites and order a bunch of types.
The difference in tastes will surprise you!
1. W. Atlee Burpee & Co.
3. Territorial Seeds
4. Tomato Growers Supply Company
5. Willhite Seed Company
6. Greta’s Organic Gardens
7. The Cottage Gardener – Heirloom Seedhouse
8. My Patriot Supply
2017 Organic Christian Garden Pics….